Walking through swarms of flies at his piggry on the outskirts of Beijing, Liu Jin shows off 1,500 hormone-free black hogs raised for China’s growing organic meat market. Liu employs a dozen people to look after the swine that are…
Walking through swarms of flies at his piggry on the outskirts of Beijing, Liu Jin shows off 1,500 hormone-free black hogs raised for China’s growing organic meat market. Liu employs a dozen people to look after the swine that are…