Drying Ganga may stall food security, prevent achieving SDGs

by Sahana Ghosh A study forecasts that in the absence of interventions, groundwater contribution to Ganga river’s water flow would continue diminishing in the summer for the next 30 years. The dwindling of Ganga river would severely affect water available…

‘Technologies that facilitate development should profit all’

From Danielle Nierenberg A sustainable food system requires cultivating equality for the people that nourish the world’s population—farmers. Yet, farmers experience inequality at all levels of the food system. Societal tools— including gendered roles, obstacles to accessing resources, or cultural…